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Sandwiches

All sandwiches are served on your choice of sourdough bread, wheatberry bread, onion or plain bagel. Served with your choice of homemade veggie pasta or lemon fluff delight, or corn chips. Soup or house salad available for additional cost.

House Cafe Club Sandwich

Smoked turkey, roast beef, ham and bacon – with an added taste of provolone and American cheese, tomato, lettuce, mayo, and honey mustard.

Chicken Salad Sandwich
Everybody’s favorite chicken salad served on Valley Blend lettuce.

All-American Roast Beef Sandwich
Roast beef with an added taste of American and Swiss cheese, lettuce, mayo and honey mustard.

Egg Salad Sandwich
Tasty homemade egg salad with Valley Blend lettuce.

Smoked Turkey Sandwich
Smoked turkey with bacon, provolone cheese, lettuce, mayo, and honey mustard.

Ham Sandwich
with Swiss cheese, lettuce, mayo and spicy mustard.

Salads

House Special Salad
Valley Blend lettuce, bacon, tomatoes, broccoli, cheese, egg, croutons and your choice of Ranch or French dressing served on the side.

Grilled Chicken Salad
Grilled chicken and bacon served on Valley Blend lettuce, tomatoes, broccoli, three cheese, egg, croutons and your choice of Ranch of French dressing served on the side.

Egg Salad or Chicken Salad (gluten free)
Homemade egg salad or chicken salad served on Valley Blend lettuce served with corn chips.

Baked Spuds

Chili Cheese Baked Spud
Homemade chili served on a twice-baked spud, topped with shredded cheese, sour cream and bacon, along with a tasty breadstick.

Chicken Salad Baked Spud (Gluten Free*)
Our special chicken salad served on a twice-baked spud, topped with shredded cheese, sour cream and bacon along with a tasty breadstick (*breadstick is not gluten free.) An original at Don’t Spill the Beans

Broccoli and Cheese Baked Spud
Delicious broccoli and our special house cheese sauce served on a twice-baked spud, topped with shredded cheese, sour cream and bacon along with a tasty breadstick.

Daily Soup Menu

Your choice of a Cup or Bowl served with or without a breadstick.

Monday – Chicken with Wild Rice

Tuesday – Veggie Beef

Wednesday – Chicken Noodle

Thursday – Tomato Basil

Friday – Cheesy Potato

Saturday – Chef’s Choice

House Specialty

Homemade White Chicken Chili (gluten free*)

Your choice of a Cup or Bowl, served with corn chips; with or without a breadstick* (breadstick not gluten free.)

Desserts & Pastries

Check out our wide variety of tasty treats in the pie cooler!

Cookie Delight

Fruit Pie

Red Velvet Cheesecake

Scotcharoo Bar

Cream Pie

Pastries
(muffins, scones, etc.)